ISO 22000:2018 Foundation Training

This online course explains the purpose, requirements and benefits of a Food Safety Management System (FSMS), and teaches the steps organizations should take to achieve certification.

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Description

Duration: 4 hours

Get a practical introduction to ISO 22000:2018 with the ISO 22000 Foundation Training. This online course provides an overview of the standard and the requirements for a Food Safety Management System (FSMS), with insights to support implementation and certification readiness.

Ideal for professionals whose organizations are planning to implement or maintain an FSMS, the course covers documented information, implementation steps, and the actions needed for certification.

Training is 100% online, on-demand, and accessible on any device.

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Objectives

On completion of the course you will:

  • Be familiar with the concept of an FSMS, food safety hazards, and HACCP principles.
  • Understand the requirements of the ISO 22000:2018 standard and its high-level structure (Annex SL).
  • Know about the documented information that's required when setting up a Food Safety Management System.
  • Understand the steps typically involved when implementing ISO 22000:2018 and preparing for certification.

Course Content

The online course is interactive and combines video tutorials with PDF handouts, online session exams, and a final exam on course completion.

Overview of ISO 22000:2018

This first part introduces ISO 22000, explaining what it is, how it's used, and the purpose and benefits of an FSMS.

ISO 22000:2018 Requirements

Next, the course takes a step-by-step look at the relevant clauses in the ISO 22000 standard in order to understand what they mean and what your company needs to do to comply with them.

Documented Information

Clear, well-written, and non-bureaucratic documentation is an important part of an ISO 22000 Food Safety Management System.

A point worth noting here is that documents are used for storing and sharing information, while records are essentially hard copies of results (such as from an audit) or evidence of activities that have been performed. And while documents get revised from to time and are generally kept up-to-date, records are static and never revised.

Steps for Implementation & Certification

The final part explains how organizations can implement an ISO 22000 FSMS, ensure it complies with the standard's requirements, and achieve certification.

Who Should Take ISO 22000:2018 Foundation Training?

This course is ideal for:

  • Executives and other decision makers who need a deeper understanding of the ISO 22000 standard, its requirements and benefits, how to get started, and the steps leading to certification.
  • Executive who are unsure as to what their responsibilities are in the context of a 22000 FSMS.
  • Department managers and team leaders who need a clear understanding of the ISO 22000 standard and what it requires of them, as well as how to benefit most from it.
  • Anyone wishing to learn more about Food Safety Management Systems, their purpose and benefits, and best practices for compliance.

Certificate of Completion

Graduates of this ISO 22000:2018 Foundation Training course receive a Certificate of Completion. The certificate provides evidence of successfully passing the training program.

Certificate ISO 22000:2018 Foundation Training

To receive a Certificate of Completion, you need to pass the final exam. It's a multiple-choice assessment with a passing score of 60%. The exam can be re-taken unlimited times without additional charge.

What's Included

Login credentials for course dashboard, handouts and course materials, and course certificate.

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The course takes about 4 hours to complete (on-demand).

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Technical support and access to an instructor are available when needed.

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Buy without risk and get a full refund if you're not completely satisfied.

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Access to this course is available immediately after payment for 3 months.

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Works on PCs, tablets and smartphones. Windows, Mac, iOS and Android compatible.

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Average Rating: 4.6 (219 ratings)

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Aisha Patel

India
Reviewer Rating 5 Stars1 August 2025

I needed a quick, reliable overview of food safety management. The four-hour format was perfect—packed yet digestible. ...

Michael Zhao

India
Reviewer Rating 4 Stars15 May 2025

Great introductory training. I learned what FSMS means, how to prepare documented information, and what I’d need ...

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