ISO 22000:2018 Auditor Training

Become a highly-efficient internal auditor with a solid understanding of the processes involved in an ISO 22000 Food Safety Management System.

Exemplar Global Accredited | 100% Online | Exam Included

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Reviewer Rating 4.6 Stars

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Description

Duration: 16 hours

Enhance your expertise in food safety management with the ISO 22000:2018 Auditor Training. This accredited online course prepares you to contribute effectively to internal audit programs and support your organization's compliance with ISO 22000.

You'll learn how to perform internal audits, identify and report nonconformities, and manage follow-up actions. Training also covers HACCP principles, risk management, best practices, implementation steps, and preparation for certification audits.

The course includes the Auditor exam, with the option to register as an Exemplar Global Certified ISO 22000 Auditor. Training and exams are 100% online, on-demand, and accessible on any device.

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Objectives

On completion of the course you will:

  • Have a detailed understanding of the ISO 22000:2018 standard, along with its requirements, benefits, and high-level structure (Annex SL).
  • Understand how to prepare and maintain documented information.
  • Know how to use the Plan Do Check Act cycle (PDCA) to create a sustainable Food Safety Management System (FSMS) that fosters a culture of continuous improvement.
  • Be able to understand, identify, and communicate best practices.
  • Be familiar with HACCP and its principles.
  • Understand the concept of risk management within the context of an ISO 22000 FSMS.
  • Understand the steps required to implement ISO 22000:2018.
  • Have acquired the skills needed to conduct an internal audit, including preparation, opening and closing meetings, and writing audit reports.
  • Have learned techniques to prepare you for the final certification audit.

Course Content

The online course is interactive and combines lectures with presentations and practical examples. More than 140 pages of PDF handouts are provided, which learners are encouraged to retain and refer back to.

The course also provides a free Audit Checklist. It contains more than 400 audit questions and can be used as a valuable tool when conducting internal audits.

Overview of ISO 22000:2018

This first part introduces ISO 22000, explaining what it is, how it's used, and the purpose and benefits of a Food Safety Management System (FSMS).

Requirements of an FSMS

This module takes a step-by-step look at the relevant clauses in the ISO 22000:2018 standard in order to understand what they mean and what your company needs to do to comply with them.

Documented Information

Clear, well-written, and non-bureaucratic documentation is an important part of an ISO 22000 FSMS.

A point worth noting here is that documents are used for storing and sharing information, while records are essentially hard copies of results (such as from an audit) or evidence of activities that have been performed. And while documents get revised from to time and are generally kept up-to-date, records are static and never revised.

Internal Auditing

This part introduces auditing techniques, including the fundamentals (audit methodologies), and the roles and responsibilities expected from a company's internal auditor.

  • Internal Auditing Basics
  • Audit Types
  • Roles and Responsibilities

Audit Records

Audit proceedings and findings must be documented according to ISO's specific requirements. The reports you compile (which show nonconformities and the corrective actions taken to address them) must be retained as they will be reviewed during the certification audit and subsequent surveillance audits. Points covered in this module include:

  • Audit Preparation
  • Conducting an Audit
  • Audit Reporting
  • Audit Completion and Follow-Up

HACCP

This module covers HACCP (Hazard Analysis and Critical Control Point), an internationally-recognized system for minimizing or eliminating food safety hazards.

Implementation and Certification

This final part examines the steps necessary to implement an effective ISO 22000 FSMS and achieve certification.

Who Should Take ISO 22000:2018 Auditor Training?

This course is ideal for:

  • Staff who've been appointed members of their company's ISO 22000 internal audit team.
  • Food safety professionals who need a broader understanding of ISO 22000 audit practices.
  • Consultants who want to learn how to audit ISO 22000 Food Safety Management Systems and gain the associated professional certification.

Certificate of Completion

Graduates of this ISO 22000:2018 Auditor Training course receive a Certificate of Completion with the Exemplar Global accreditation mark. The certificate provides evidence of successfully passing the training program.

Certificate ISO 22000:2018 Auditor Training

To receive a Certificate of Completion, you need to pass the final exam. It's a multiple-choice assessment with a passing score of 60%. The exam can be re-taken unlimited times without additional charge.

What's Included

Login credentials for course dashboard, handouts and course materials, and course certificate.

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The course takes about 16 hours to complete (on-demand).

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Technical support and access to an instructor are available when needed.

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Buy without risk and get a full refund if you're not completely satisfied.

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Access to this course is available immediately after payment for 3 months.

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Works on PCs, tablets and smartphones. Windows, Mac, iOS and Android compatible.

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Average Rating: 4.6 (232 ratings)

Reviewer Rating 5 Stars

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Dylan Nguyen

Bulgaria
Reviewer Rating 5 Stars18 May 2025

Clear guidance on audit trails and documenting nonconformities made this stand out. The short quizzes after each ...

Valentina Rossi

Bulgaria
Reviewer Rating 5 Stars6 August 2025

The course gave me real confidence to audit food safety systems. The case studies on prerequisite programs ...

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